WASH indicator | n | Value | WASH indicator | n | Value |
---|---|---|---|---|---|
Drinking water | Hygiene | ||||
Basic drinking water + availability (%)c | 331 | 56.5 | Basic hand hygiene + improved water source + soap availability (%)c | 172 | 29.4 |
Basic drinking water (%)a* | 524 | 89.4 | Basic hand hygiene (%)a* | 220 | 37.5 |
Improved water source for drinking (%) | 542 | 92.5 | Handwashing with water and soap availability (%)c | 220 | 37.5 |
Drinking water collection time ≤30 min (%) | 567 | 96.8 | Improved water source for handwashing (%) | 544 | 92.8 |
Time collecting drinking water (min)b | 585 | 4 (1, 10) | Water source for handwashing availability (%)c | 316 | 53.9 |
Drinking water availability (%)c | 374 | 63.8 | Soap availability (%)c | 237 | 40.4 |
Glasses of water per day (number)b | 586 | 4 (2, 6) | Soap availability change since COVID-19 pandemicd | ||
Drinking ≥8 glasses of water/day (%) | 105 | 17.9 | No, it is the same (%) | 399 | 68.1 |
Water availability change since COVID-19 pandemicd | Yes, it got worse (%) | 141 | 24.1 | ||
No, it is the same (%) | 451 | 77 | Yes, it improved (%) | 46 | 7.8 |
Yes, it got worse (%) | 108 | 18.4 | Alcohol -based hand rub availability | ||
Yes, it improved (%) | 27 | 4.6 | Always (%) | 157 | 26.8 |
Spent on water sources per month (USD)b | 446 | 5 (2.5, 10) | Usually (%) | 136 | 23.2 |
Main beverage when thirsty | Sometimes (%) | 128 | 21.8 | ||
Regular water (%) | 285 | 48.6 | Rarely (%) | 91 | 15.5 |
Soda (%) | 207 | 35.3 | Never (%) | 74 | 12.6 |
Sweetened beverages (%) | 46 | 7.8 | Handwashing after a bowel movement | ||
Other beverages (%) | 27 | 4.6 | Always (%) | 240 | 41 |
Alcohol beverages (%) | 21 | 3.6 | Usually (%) | 158 | 27 |
Thirsty without water | Sometimes (%) | 111 | 18.9 | ||
Multiple times per day (%) | 71 | 12.1 | Rarely (%) | 60 | 10.2 |
Daily (%) | 46 | 7.8 | Never (%) | 17 | 2.9 |
Multiple times per week (%) | 149 | 25.4 | Handwashing before eating | ||
Once (%) | 104 | 17.7 | Always (%) | 193 | 32.9 |
Never (%) | 216 | 36.9 | Usually (%) | 167 | 28.5 |
Sanitation | 148 | 25.3 | Sometimes (%) | 134 | 22.9 |
Basic sanitation + availability (%)c | 148 | 25.3 | Rarely (%) | 71 | 12.1 |
Basic sanitation (%)a* | 167 | 28.5 | Never (%) | 21 | 3.6 |
Improved toilet facilities access (%) | 456 | 77.8 | Handwashing before preparing food | ||
Non-shared toilet facilities (%) | 378 | 64.5 | Always (%) | 212 | 36.2 |
Toilet facility availability (%)c | 351 | 59.9 | Usually (%) | 148 | 25.3 |
Expending ≤15 min to sanitation facility (%) | 462 | 79.5 | Sometimes (%) | 117 | 20 |
Time to saniation facility (min)b | 581 | 2 (0, 5) | Rarely (%) | 64 | 10.9 |
Open defecation (%) | 225 | 38.4 | Never (%) | 42 | 7.2 |
Times of open defecation per weekb | 225 | 5 (2, 7) | Bathing | ||
Toilet functionality (%)c | 341 | 62.1 | Bathing accessibility (%)* | 267 | 45.6 |
Toilet privacy (%)c | 286 | 50.4 | Improved water source for bathing (%) | 553 | 94.4 |
Experiencing violence/harassment using the toilet (%) | 79 | 13.5 | More than four bathes per week (%) | 269 | 45.9 |
Spent on sanitation per month (USD)b | 329 | 4 (1.5, 10) | Bathes per week (number)b | 586 | 4 (2, 7) |
Spent on WASH per month (USD)b | 279 | 22.5 (10.5, 50) | Improved water source for cleaning wounds/abscesses (%)* | 539 | 92 |
Improved water source for preparing drugs for injection (%)* | 551 | 94 | |||
Spent on hygiene per month (USD)b | 466 | 10 (5, 20) |